{"content_id":"pggy2iavkx","slug":"phosphorus-additives-kidney-health","images":[{"id":833,"url":"https://injoys.com/rails/active_storage/blobs/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTA4OTQsInB1ciI6ImJsb2JfaWQifX0=--4cb1275ea7ec66ce811e77fb2d5cbcc27259631f/ai-ad9767ef.webp","is_representative":true,"generation_method":"ai_photo","license":"ai_generated","mime_type":"image/webp","translations":{"ko":{"alt":"마트에서 포장 육류 두 개의 영양정보를 비교하는 여성","caption":"가공식품의 원재료명과 영양정보를 확인하면 인 첨가물을 줄이는 데 도움이 된다.","description":null},"en":{"alt":"Woman comparing nutrition labels on two packs of sliced meat in a supermarket","caption":"Checking ingredient lists and nutrition labels can help reduce phosphorus additives in food choices.","description":null},"ja":{"alt":"スーパーで2つのパック入り薄切り肉の栄養表示を比べる女性","caption":"原材料名や栄養成分表示の確認は、リン添加物を減らす食品選びに役立ちます。","description":null},"es":{"alt":"Mujer comparando las etiquetas nutricionales de dos paquetes de carne en un supermercado","caption":"Revisar los ingredientes y la información nutricional ayuda a elegir alimentos con menos aditivos de fósforo.","description":null},"id":{"alt":"Perempuan membandingkan label gizi pada dua kemasan daging iris di supermarket","caption":"Memeriksa daftar bahan dan label gizi membantu memilih makanan dengan lebih sedikit bahan tambahan fosfor.","description":null},"pt":{"alt":"Mulher compara rótulos nutricionais de duas embalagens de carne fatiada no supermercado","caption":"Verificar os ingredientes e a informação nutricional ajuda a escolher alimentos com menos aditivos de fósforo.","description":null},"zh-hant":{"alt":"女子在超市比較兩盒切片肉品的營養標示","caption":"查看成分表與營養標示，有助於選擇含較少磷添加物的食品。","description":null},"de":{"alt":"Frau vergleicht im Supermarkt die Nährwertangaben auf zwei Packungen Aufschnitt","caption":"Ein Blick auf Zutatenliste und Nährwertangaben hilft bei der Wahl von Lebensmitteln mit weniger Phosphatzusätzen.","description":null}}},{"id":834,"url":"https://injoys.com/rails/active_storage/blobs/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTA5MDEsInB1ciI6ImJsb2JfaWQifX0=--da6298ce4cf70a99b4b49b4cda1eb366333a6bf5/ai-1cdb21ae.webp","is_representative":false,"generation_method":"ai_image","license":"ai_generated","mime_type":"image/webp","translations":{"ko":{"alt":"가공육 식품 라벨 비교와 신장, 생선·통곡물·채소 등 신선식품을 보여주는 삽화","caption":"식품 라벨을 확인하고 가공식품 대신 신선식품을 선택하는 방법을 나타낸다.","description":null},"en":{"alt":"Food label comparison with kidneys, processed meats, fish, grains, and fresh vegetables","caption":"The illustration shows checking labels and choosing fresh foods over processed products.","description":null},"ja":{"alt":"加工肉の食品表示の比較と腎臓、魚、穀物、新鮮な野菜を描いたイラスト","caption":"食品表示を確認し、加工食品より新鮮な食品を選ぶ方法を示している。","description":null},"es":{"alt":"Comparación de etiquetas con riñones, carnes procesadas, pescado, cereales y verduras frescas","caption":"La ilustración muestra cómo revisar las etiquetas y elegir alimentos frescos en vez de procesados.","description":null},"id":{"alt":"Perbandingan label makanan dengan ginjal, daging olahan, ikan, biji-bijian, dan sayuran segar","caption":"Ilustrasi menunjukkan pemeriksaan label dan pemilihan makanan segar daripada produk olahan.","description":null},"pt":{"alt":"Comparação de rótulos com rins, carnes processadas, peixe, grãos e vegetais frescos","caption":"A ilustração mostra a leitura dos rótulos e a escolha de alimentos frescos em vez de processados.","description":null},"zh-hant":{"alt":"比較加工肉品標示，搭配腎臟、魚、全穀與新鮮蔬菜的插畫","caption":"插畫呈現查看食品標示並以新鮮食物取代加工食品的選擇方式。","description":null},"de":{"alt":"Vergleich von Lebensmitteletiketten mit Nieren, verarbeitetem Fleisch, Fisch, Getreide und Gemüse","caption":"Die Illustration zeigt, wie Etiketten geprüft und frische statt verarbeitete Lebensmittel gewählt werden.","description":null}}},{"id":835,"url":"https://injoys.com/rails/active_storage/blobs/proxy/eyJfcmFpbHMiOnsiZGF0YSI6MTA5MDgsInB1ciI6ImJsb2JfaWQifX0=--a7e65514b0cbc7b0721c1314f626fecedf0a41dc/ai-904267e1.webp","is_representative":false,"generation_method":"ai_infographic","license":"ai_generated","mime_type":"image/webp","visible_locales":["ko"],"translations":{"ko":{"alt":"식품 속 인 줄이기 5단계를 음식 비교와 원재료명 확인법으로 설명한 인포그래픽","caption":"무기 인 확인, 제품 비교, 덜 가공된 식품 선택 등 인 섭취를 줄이는 방법을 안내합니다.","description":null},"en":{"alt":"Infographic showing five steps to reduce dietary phosphorus through labels and food comparisons","caption":"It explains how to check for inorganic phosphorus, compare products, and choose less processed foods.","description":null},"ja":{"alt":"原材料表示と食品比較でリンを減らす5つの方法を示すインフォグラフィック","caption":"無機リンの確認や商品比較、加工度の低い食品選びを案内しています。","description":null},"es":{"alt":"Infografía con cinco pasos para reducir el fósforo mediante etiquetas y comparación de alimentos","caption":"Explica cómo detectar fósforo inorgánico, comparar productos y elegir alimentos menos procesados.","description":null},"id":{"alt":"Infografik lima langkah mengurangi fosfor melalui label dan perbandingan makanan","caption":"Panduan ini menjelaskan cara memeriksa fosfor anorganik, membandingkan produk, dan memilih makanan minim proses.","description":null},"pt":{"alt":"Infográfico com cinco passos para reduzir o fósforo por rótulos e comparação de alimentos","caption":"O material orienta a identificar fósforo inorgânico, comparar produtos e escolher alimentos menos processados.","description":null},"zh-hant":{"alt":"以成分標示與食品比較說明減少磷攝取五步驟的資訊圖表","caption":"圖表介紹如何確認無機磷、比較產品並選擇加工較少的食品。","description":null},"de":{"alt":"Infografik mit fünf Schritten zur Phosphorreduktion durch Zutatenlisten und Lebensmittelvergleich","caption":"Sie zeigt, wie man anorganischen Phosphor erkennt, Produkte vergleicht und weniger Verarbeitetes wählt.","description":null}}}]}